Our Homemade Green Chilli Pickle (Mirch ka Achar) is a fiery delicacy for spice lovers — the perfect blend of heat and tang. Fresh, tender green chillies are slit, hand-stuffed with roasted spices, and matured in cold-pressed mustard oil to develop deep, authentic flavors. No preservatives — just pure, fiery goodness. Free from artificial flavors, this achar brings bold heat and flavor to any Indian thali. Perfect with parathas, mathri, thepla, or dal-rice, this is for true spice lovers.
Our Homemade Green Chilli Pickle (Mirch ka Achar) is a fiery delicacy for spice lovers. Tender green chillies are slit, hand-stuffed with roasted spices, and slow-fermented in mustard oil for that signature punch. Free from artificial flavors, this achar brings bold heat and flavor to any Indian thali.
Serving Suggestions: Pair with thepla, mathri, or puris.
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